First off, I would like to say a huge thank you to my boyfriend Clark, for being head chef of the BBQ. He did a fab job! (He's going to kill me when he sees this picture haha.)
Jase prepping the yummy chicken skewers. Good work team.
Once I had collected all my strawberries and prepped them, I placed them in a blender and reduced them to a mush.
Strawberry Daiquiri recipe:
5 large Strawberries for mix and extra to garnish
2 teaspoons White sugar
2 oz White rum
1/2 oz Lime juice
1/2 cup Crushed Ice
Mojito Recipe:6 mint leaves
1 1/2 oz white rum
2 teaspoons brown sugar
1 oz lime juice
Soda water optional (traditional recipes only use rum)
Limes sliced for garnish
The homemade strawberry daiquiris went down a treat!
3 oz (3 parts) pineapple juice
1 oz (1 part) coconut cream
1 oz (1 part) white rum
1 pineapple for garnish
Clark preparing the BBQ.
BBQ food mmm.
We had to play the box game! This invlovles picking up a box with your mouth, while no other body parts touch the floor. After each round the box is made smaller and harder to reach.
After a thew other party games and the sun had slowly disappeared, we wrapped up in jackets and got the fire pit going, although it was still a warm summers evening. We had a small acoustic jam around the fire, it was nice to listen to our friend Jase play (lead singer of The Brew.) Chinking our whisky glasses, we listened to the crackle of the fire to early hours of the morning. Such a wonderful evening with friends, a night that won't be forgotten.
Thank you for reading.
Much love, The Hungry Little Lady x